About Harvest Harbor

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So far Harvest Harbor has created 4 blog entries.

“It’s never been a better time to hit up Portland, Maine”

Andrew Knowlton, Deputy Editor at Bon Appetit (@AndrewOKnowlton), declared Portland, Maine the publication's "2018 Restaurant City if the Year." Harvest on the Harbor Festival took off 10 years ago and is growing strong because of 1) Portland's dynamic restaurant and bar community and 2) the vast community of farmers (land and sea), bakers, cheesemakers, brewers [...]

By |2018-08-09T01:28:33+00:00August 8th, 2018|Blog|0 Comments

Festival Packages

The Festival VIP Package is new for 2018. We have enjoyed getting to know all of our guests, but those who appear at multiple events in the same year reign supreme. This year, we are making sure VIP Ticket holders get treated with extra special care.   VIP Package | $495 The 2018 [...]

By |2018-08-02T00:15:50+00:00August 1st, 2018|Blog|0 Comments

Festival Tent

Festivals and big top tents go together like oysters and beer (or single malt) and is how Harvest on the Harbor was originally imagined. For Festival #11 (2018), join us in welcoming the tent back into the mix while celebrating crave worthy cuisine and life on Portland's beautiful working waterfront. We're certain the [...]

By |2018-08-02T00:20:29+00:00August 1st, 2018|Blog|0 Comments

“2018 Festival ‘news’ that may eclipse the lobster”

Portland Press Herald food writer Meredith Goad has her thumb on the pulse of Portland's vibrant food scene. She consistently covers the Restaurant City of the Year's comings-and-goings and she shared the Festival's 2018 announcement: Harvest on the Harbor is offering Hair of the Dog, where ticket holders will sample a pig roast paired with [...]

By |2018-08-08T20:50:03+00:00July 27th, 2018|Blog|0 Comments