Chef+Farmer Harvest Dinner benefiting Full Plates Full Potential

Thursday, October 17, 2019 from 6:30 pm

HOTH 2019 comes alive at this celebration of local chefs and farmers collaborating to deliver a beautiful, multi-course dinner. The evening begins with a Zardetto prosecco welcome and hors d’oeuvres, followed by a three course seated dinner with pairings of Allagash Brewing Co. beers and select wines, and a spread of decadent desserts. Live music and other surprises make for an incredible night.

Tickets are all-inclusive and proceeds benefit ending childhood hunger in Maine through Full Plates Full Potential

The evening showcases Portland’s finest: Back Bay Grill, Black Tie Company, David’s Restaurant, EVO, Five Fifty-Five, Lio, Sea Glass, Solo Italiano, Sur Lie and Union.