Thank you to all the chefs and restaurants who participated in Harvest on the Harbor 2016!

Isaac Aldrich

Sebasco Harbor Resort

Brandon Blethen

Robert’s Maine Grill

Melissa Bouchard

DiMillo’s on the Water

Bo Byrne


Andrew Chadwick

Sea Glass at Inn by the Sea

Sam Chase


Steve Corry

Five Fifty-Five

Karl Deuben

East Ender

Matt Ginn


Baxter Key & Andy Gerry

Highroller Lobster Co.

Karin Guerin

Boathouse Bistro Tapas Bar & Restaurant

Nick Krunkkala

Liquid Riot

Bill Leavy

East Ender

German Lucarelli

Ports of Italy

Troy Mains

Stephen Richards

Fisherman’s Wharf Inn

Avery Richter

The Black Tie Co.

Kyle Robinson

Five Fifty-Five

Wilson Rothschild


Yazmin Saraya

Five Fifty-Five

Ben Slattery

Somerset Tap House

Harding Lee Smith

Boone’s Fish House and Oyster Room | The Rooms Portland

David Turin

David’s Monument Square and David’s Opus

Marcia Wiggins

Cape Whoopies

Alysia Zoidis

East End Cupcakes